Boundary Stone

Pub · Bloomingdale

Boundary Stone

Pub · Bloomingdale

30

116 Rhode Island Ave NW, Washington, DC 20001

Photos

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Boundary Stone by null
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Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null
Boundary Stone by null

Highlights

Boundary Stone is a vintage neighborhood pub where delicious bar bites meet bottomless brunches, making it a must-visit spot in DC.  

Featured in Eater
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116 Rhode Island Ave NW, Washington, DC 20001 Get directions

boundarystonedc.com
@boundarystonedc

$20–30 · Menu

Information

Static Map

116 Rhode Island Ave NW, Washington, DC 20001 Get directions

+1 202 621 6635
boundarystonedc.com
@boundarystonedc
𝕏
@boundarystonedc

$20–30 · Menu

Features

wifi
payment credit card
Tap to pay
reservations
outdoor seating

Last updated

Jul 10, 2025

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@eater

"Maple-bacon grits, honey hot chicken, and mushroom quiche is worth a visit to this Bloomingdale favorite during the duration of MLK Day weekend." - Vinciane Ngomsi

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@eater

"When it comes to the long weekends, this Bloomingdale haunt, a favorite for whiskey and soccer, is an all-day affair, opening at noon on Fridays and 11 a.m. on the weekends." - Missy Frederick

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@eater

"Happy hour is extended all evening on Election Night at this Bloomingdale bar and restaurant. Not only are select beers and wines discounted at $6 and $10, there will be speciality drinks available including “Kamala’s Coconut Daiquiri” made with rum from Cotton & Reed, as well as a “Palate Cleanser Shot” concocted with vodka, cantaloupe, cucumber, lemon and sugar. Political-themed trivia begins at 6 p.m., with reservations recommended." - Kalina Newman

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@eater

"The party starts at 8 p.m. at this Bloomingdale spot, with a special coconut daiquiri made with D.C.’s Cotton & Reed rum." - Emily Venezky

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@eater

"Bloomingdale’s beloved neighborhood pub and whiskey bar is co-owned by Ireland native Gareth Croke. Saint Paddy’s Day specials available this month include ⁠Schaller & Weber’s Irish banger sausages served with creamy mashed potatoes, peas, carrots, and Guinness mushroom and caramelized onion gravy. Its catch-all menu carves out room for year-round Irish favorites like fish and chips and corned beef hash." - Tierney Plumb, Missy Frederick

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