898 Queen St E

I had the pad see ew and it was different than the one at their Steeles location. The noodles at this location are the ones used in Chinese fried noodle dishes and therefore not as good as the thick, chewy ones at Steeles (those were AMAZING). This really affects the way the flavour in the dish translates, but overall the food was still good - just not as good as at Steeles, which is probably the best pad see ew I've ever had. On the other hand, my boyfriend didn't enjoy his pad kee mao, which had significantly less flavour than the one at Steeles and used the wrong type of noodle. He rates this a 6/10. The patio is a nice place to sit outside on a sunny day and of course, the Thai iced tea was delicious.

Thai food is always my go-to & I've been in love with Eat BKK since the panderoni when I'm craving for noodles during Covid I love how their portions are huge and still tasty, usually big portions tend to be a little flavourless but this hits all the spots! Here's the Pad See Ew & Pad Thai - we had to take it home like half of it, if you're wondering how huge the portion is Food: 9/10 Service: 8/10 Ambiance: 9/10

Good food good service I will come back again #eatbkkqueeneast Pad Thai Kai Tod so good!!!

I really like this place, i've been ordering from them for years, they are always consistent with their food quality, and their food is always delicious, I'm a big fan of the Islamic noodles which is their spin on Singapore noodles, their food is always fresh and delicious, their menu is always great, especially with their own spins on the traditional favorites. not your ordinary Thai food. Great thai food here folks.

This place was definitely a 'don't judge a book by its cover' situation - I will definitely be coming back! Although the exterior seems a bit random, the food was delicious - the noodles in both dishes were both cooked perfectly and each dish had a great amount of flavor. The servers were also great, very attentive and made sure we had everything we needed!

I'm never really in the area but stopped by for a work lunch because this was the only asian place close by. We opted for their lunch specials, which was one entree with spring rolls and hot & sour soup. To be honest I would rather have payed a few extra dollars for the regular portion as the spring roll and hot & sour soup weren't that exciting We had: Fish Zeed: This is a fried fish served with a mango salad. The fish was hot and crispy and pretty delicious, however the mango was less of a salad and more of... sliced mango with some onions lol Pad khana: This crispy pork belly was unfortunately dry and overcooked and the flavors weren't there for me.

Amazing lunch specials. $11.95 will get you a main, spring rolls, and a soup! You can either get it for dine in or take out. The portions are quite large too. I got the chicken pad Thai and I thought it was delicious. I had plenty left over for later. The staff are lovely and very nice as well. I highly recommend you check out this place for a delicious and budget friendly lunch.

Great Thai place on the east end. The Thai milk tea and shrimp chips are my favourite. Careful with your spice level as the spicy stuff is really spicy. Pad kee mao is my favourite entree from eat bkk, the khao soi is just ok, the beef can sometimes be a bit dry and stringy but depends on the day. I've only ever had take out from here but have nothing but good things to say. Only 4 stars because of the lack of consistency. Sometimes the food is cooked really well and sometimes it's a miss. Overall recommended and gives the DT core Thai restaurants a run for the money.

Green curry with chicken and a side of spring rolls for takeout. I'm a huge fan! The curry was HOT. Temperature and spicy-wise. Lots of veg and chicken in the curry. Taste was great. Spring rolls were good. Crispy and hot, came with some sweet n sour sauce. I would def recommend the curry here for takeout. Not sure how the noodles would fare while being delivered.

As I sit at EAT BKK Leslieville for the second Sunday in a row, I contemplate why I have to rewrite my review. Well, it was taken down because it was an organized activity. I don't agree with all the rules, however, I do know that it is unfair to the restaurant that works hard to bring great food to Leslieville - and to me. So here I am. I am checked in. I have ordered food that was not part of my menu last week. Take pictures and I will REALLY enjoy my food. It is after 1PM and the restaurant has about 10 patrons in the restaurant. I sit next to the colourful mural. I order the Tom Yum Shrimp and Green Curry Chicken. I'm a single diner and I can't order anymore. The soup is colourful, full of plump prawns and mushrooms. I would say it might be a touch salty for others but for me, it was just right. As I finish my soup, the table next to me pays compliments to the staff on how much they enjoyed the food and how flavourful the meal was. I nod silently as I spoon up every drop. The Green Curry Chicken is rich and fragrant. At first it tastes like a good curry and then the sweet heat creeps in - Nice! The curry was dressed generously with peppers, in case you have the need to add more kick. When you say chicken, they mean it. Large spoon-sized chicken chucks floating in broth of flavour. I got a little careless and scooped out a morsel and didn't realize the hot pepper ring hidden under it. OOOOOH...the HEAT! EAT BKK is Thai Street Food. Their kitchen is modelled after a Street Cart - something you might find on the streets of Thailand itself. You hear the cook busy with his tools and expertly crafting his dishes. You can stand at the cart and watch if you like. The staff is friendly, courteous and humble. Nanny and her staff provide excellent and efficient service for their guest. EAT BangKoK is a small group of owner-operated restaurants in Toronto. Two in North York on Yonge Street and they are earmarked to open another soon. I hope that they expand into the Hill and MK. This is a first for me, I had to write a second review. It's another first as I am writing the review as I sit and enjoy my meal. Maybe it will become a habit as I don't forget the details. CHEERS! Now the long trip back to the Hill.

Two words. Morning glory. I would totally recommend trying it! I was pleasantly surprised. Went here with my family last week and we totally enjoyed trying things on the menu. There was a big group of us and it allowed us to check off a lot of options on the menu. The Morning glory fried is one of their apps- basically fried spinach and tossed with other ingredients to make a bomb papaya salad. Non veggie lovers, loved this! Also tried the khao soi poutine. It was good, but not my personal favourite app in comparison to the morning glory For mains we tried the PadThai and the Pad Kee Moo, the pineapple fried rice, the fish zeed and the masaman curry. Would say that the Pad Thai was good, I enjoyed it more than the other noodle. The Pad kee does have a hint of spice so if you're a fan I would suggest getting it. The pineapple fried rice has a hint of curry taste, it was good. Fish zeed was a good balance of flavours but not my favourite that I've tried from other Thai places. The masaman curry we got was beef, and they use chunks instead of slices which I prefer. Overall enjoyed the dinner I had here with my family !

I had previously tried the Eat BKK Yonge and Steele's location. I decided to take my friend to the downtown location to grab a quick bite before heading over to CNE as it was on the way. I told my friend I really enjoyed the food at Eat BKK Yonge and Steele's where I ordered the Pad See Ew and Tom Yum Soup. When we got to Eat BKK, there was only one other table there. We were able to pick our seats and the staff was very nice. We decided to share the three items you can seen below. The Khao Soi was very small... it shouldn't be considered a main with such little food inside. I was quiet disappointed. Not to mention the beef was very hard to chew. The chicken wings essentially tasted like salt. I could hardly taste the flavour as the salt took over the entire chicken wing. I had to pat it down on my napkin..... and I generally like salty food. The Thai milk tea was wayyyyy too sweet. My friend suggested to add water.... I initially thought the idea was gross but adding water was able to create two drinks with the right amount of sweetness. I would not come to this location again regardless of the amazing service. If anyone were to come here, I'd tell them to do their research first so they don't end up with a disappointed experience. 2 stars solely for the fact the other location is giving me hope that maybe this location was simply having a bad food day.

This is the third location of BKK Thai kitchen that I've tried and it doesn't disappoint. Decor is on point, the menu has a lot of varieties, especially for vegetarians! The portion is very generous. Our group got the fried morning glory as app to share, it came with a sizable papaya salad on top, feels like a two for one kind of dish!I ordered the Islamic noodles and there were enough noodles for 2/3 meals for sure. Highly recommend checking out this place.

Ordered Pickup. Service was fast and packed well. Portion sizes were average but staff were bice

I'll be honest the signage outside prevented me from trying this place out, but I'm glad we visited. Food and service was great. I really enjoyed the Pad Kaprao Kai Dow. I found the Fritto Misto (fried squid) a little too crumbly and lacked the Tom Yum flavour. Pad Thai texture was great, a little heavy on the fish sauce. But I'd come back to try other dishes.

Great Thai street food - expertly cooked, freshly made. Had a much better experience eating in - delivery was more uneven. But definitely a go-to Thai in the East End.

Leslieville is looking great! Lot of good food and drink options. Thai food was excellent, I went with simple pad Thai. Will return!

Stopped by one night after work with my coworkers for some thai food. Based on the reviews, I was not sure what to expect. I made a reservation with the restaurant for 6 pm. My group wanted to grab drinks before at the bar next door as Eat BKK does not yet have its liquour license. A restaurant would normally never hold its reservations for a large group - however the manager was incredibly sweet! She let us quickly go over and grab some drinks first and then come back with the same table all ready for us to be seated. The food was absolutely delicious, I had the red curry with beef. It reminded me of the authentic dish I had in Thailand. My coworkers all seemed to really enjoy their food as well. The service was incredible, they were extremely welcoming, friendly and attentive. Will definitely return!

I love the interior and deco at this place. Washrooms are also clean. That's always a bonus for me. Food is good. An innovative way of serving the fish cakes that I ordered. It was served with some tempura leafy green beans underneath the fish cakes. The batter was nice, not to thick or overpowering. Though, the fish cake however left me wondering if it's home made or bought and then cooked. The Khao soi noodle was just the right portions, but not spicy enough. I also liked that the beans sprouts were not overcooked. But these are probably personal preference. Love the thickness in the curry. Will have to come back and try out the rice dishes.

I went to this place with some friends who told me good things about this new restaurant on the east side. Although I am not a fan of spicy dishes, Thai food has many dishes that don't have too much of a kick to it. Parking around is convenient with street parking available on Queen as well as the side streets. When you walk in, it is a cozy size with a hint of Thailand with a food stall at the front of the kitchen. The staff are super friendly and they explained the choices from their menu. They also told us that they have 2 other locations with different dishes to suit the neighbourhood's taste. We started off ordering of the papaya salad which was nice and refreshing. The shrimp pad thai was very good as . I liked the pad see ew as it was similar to dishes that I have from Malaysia and Singapore. The chicken kao soi is a staple in Thai cuisine and it is a must even though there is some spice. Overall, it was a great experience and brought back memories of my vacation in Thailand. I will definitely come back when I am in the area.

I didn't know tips is mandatory so that u can eat in their shop.. I just give them 1 star rating.. I order food lastnight.. To fill my hunger.. I paid them.. And I'm waited in my table.. But I didn't expect they give me a food for take-out.. And told me.. You can't eat dinner here if u order food for take out.. I explained to them.. I didn't order food for take out.. I order food cause i want eat here.. Let's be honest.. For me the food is expensive it is more than 20 bucks..It is expensive for me cause that day i didn't earned enough money doing Uber to cover my goal per day when i am still working 17 dollar/hr in my lastjob.. I'm dissapointed cause one of them told me.. U didn't give tip that's why u can't eat here.. I know in my 5yrs here in Canada we give tips for the food we eat.. My relatives, friends give tips.. But I didn't know that it is mandatory to give tips so that u can eat ur food inside their store.. I already paid my food earlier and I will not give tips.. Cause to be honest i'm not rich and I earn less.. Time is difficult now.. I lost my job.. I'm just doing Uber just to cover my bills per month.. I will never go back to that store.. EAT BKK thai kitchen near Bloor bathurst I think..

Let me start out by saying YOU HAVE TO GET THE FRIED MORNING GLORY SALAD! It's been a day and I'm already dreaming of it. The papaya with the sourness and that bit of crunch from the fried morning glory...wow. We also had the Khao soi - beef, very good! Wish there were more sauce in there like how Khao San Road has it. Shrimp chips - cant go wrong with shrimp chips. Love the sauce it came with Cripy pork rice- this one was a bummer, tasted like something i can make at home Pad thai - you csnt really mess this one up. It really taste like what u expect it to. Lychee juice - was hoping for some lychee fruit in there but glad they didn't fill the cup up with ice. For 4$ it was good All in all, we got 3 entree and 2 apps. This fed 4 adults and we had leftovers still! Would come again .

Just talked about this place with friends the other day and when we happened to walk by a couple nights ago we were surprised to see it open. Of course we had to satisfy our curiosity so we walked in an gave it a try. The staff were friendly and attentive. The decor was lively and bright. The food was great and flavourful. Business was steady with most tables filled. We tried the Pad Kee Mao and Pad Kraprao Crispy Pork. Both were delicious and very satisfying. Great flavours and brought us back to sitting and eating on the side of the road in Bangkok. Both dishes also had a nice kick to it. I believe you can choose the spicy level but our server didn't ask nor did we request. However, It came out just right! When we asked the server what level of spiciness it was (so we knew for next time) she said mild. We were floored. We had picked out quite the plate of hot peppers. Now we like our food spicy but definitely have friends who are just plain mild. That was not mild haha as we told the server and pointing to our plate. She then said it was mild-medium. Again it was perfect for us but just a tip...if you can't take any spice make sure you specify you want MILD haha :P Overall, great addition to the area. Had some friends stop by and order pick up for lunch the next day. They were also satisfied with the food and service. We will definitely be back soon!

There are a few locations of this growing local chain including one at Yonge/Sheppard and Yonge/Steeles. But this one is in my 'hood and takes over the Queen East space that Lady Marmalade held for a decade. The old Marm decor has been replaced by a trendy Bangkok street market vibe that certainly stands out in squeaky-clean Leslieville. But I never got the chance to eat inside, as 2020 and all its unprecedented baggage of sickness and devastation came along. They have some CafeTO street patio seating out but are mainly on a takeout only basis. I had their pad Thai once and it was decent. Their Islamic noodles are not as spicy as I remember the Salad King version from my Ryerson days. But one thing is for sure as my sister warned: the EAT BKK portions are massive. One noodle order may end up being two meal servings for once person.

As my search for authentic Thai food, I came across EatBKK. TIP: Take-out is 10% off with a cash purchase. //THE ATMOSPHERE// You're surrounded by colourful graffiti murals and there's open kitchen in the back that's modelled like a funky food stall cart. This made me feel like I've been transported to the streets of Thailand! //THE FOOD// After trying a lot of their starters and mains, here were the standouts for me: -PAD THAI SHRIMP: a classic done right. The shrimp were large and juicy, the taste was on point with the signature touch of sourness, the noodles had a great chew and stir fry to them, and all the components of peanuts/tofu/green onions/bean sprouts were present. -FISH ZEED: fried white fish with a refreshing mango salad and rice side. The moist fish pieces were a great size with a fluffy & crisp well-seasoned coating. -FRITTO MISTO: the flavour infused in the fried coating of the squid is AMAZING. I get a very savoury and slight sourness that's just so complimentary to the fried squid pieces. -PAPAYA SALAD PEANUT: the green papaya had a nice crunch with the peanuts. All the ingredients tasted fresh with the flavourful fish sauce. -THAI ICED TEA: I loved the robust tea flavour and condensed milk. Definitely a sweetness overload though! I also wanted to mention that I really liked their curries since they were deliciously thick and rich with coconut flavour. I wished the meat components like the beef was more tender though. //OVERALL// I was super impressed by the tastiness and variety of their dishes (from non-spicy to spicy and vegetarian to meat). I'm already planning my next visit back to try their Krungthep Fried Chicken, Morning Glory Fried salad, and desserts !

Yum Yum Yum in my Tum Tum Tum! This place is a gem! It's decorated like we were in thailand. The unique thai cart was an awesome addition! A great attention to detail! The place and washrooms were also very clean. A tip - if you pay in cash until Nov 8, 2018, you get 10% off your bill! The wait staff was very genuine and friendly! The order: Thai ice tea - Yum! Delicious! Sweet and tea like! Loved it! A Chicken wings - I concur with this being one of the most liked items on yelp and their menu. Very crispy and flavorful. Caution, if you aren't a big spice eater like me, tell them because it can be spicy. Beef salad - an interesting flavor of sweet, sour, and salty. It was interesting that it's slices of beef with spinach and red onions. I put the beef in between two spinach leafs, which was a good combo. I just wished they gave more spinach! The beef is very tender. A Chicken Pad Thai - Delicious - sweet and savory. It was delicious. The only thing is the chicken wasn't as moist as I would have liked it, but overall, it was delicious. A- Pork belly rice - very yummy. the pork belly skin was crispy, the bamboo shoots were a nice touch. This is a spicy dish as we ordered as is so make sure you adjust the spice level if you don't want it to be too spicy. The bill came to $57 before tip - with tip it came up to $69. We had a lot of leftovers for another meal so I definitely feel this place is worth it! We got there around 6pm, but it definitely got busy after 7pm. We saw a lot of take out orders as well. It compares to sala modern thai and Jatujak - better in my opinion!

My husband got the lunch special green curry chicken with soup and spring roll and I got the very spicy pad Lee mao So good! All of it was impressive even the sweet and sour soup and I don't even like sweet and sour. If u want a deal come for lunch but I'd be happy to do dinner too and try some more dishes. I had a thousand chillies and hot peppers in mine but I loved it. The flavour of the curry was excellent! Will be back soon Finally good Thai in Leslieville! Yay

So good! I read that you need to try the fish cakes and mango sticky rice for dessert, but an apt and main were more than enough for me! Fish cakes were amazing and came on a bed of deep-fried spinach which I thought was cool. I got the deep fried Basa fish lunch special, great that the batter was kept light that had the fish nice and crunchy. Can't stand too much batter. The service was great, as I came in just as they were coming off their lunch rush. Still, the waitresses were always attentive. This is my go to place for Thai, and I've visited Thailand many times so I'm very particular about my food when served anywhere else but the Homeland. Will be back again!

i I think my expectation were too high hearing it was most authentic in the city.. I can name a few better places I've had as a fact, not just an option

I was was so happy to find this place. I had the vegetable/ tofu pad Thai and it was just perfect. THE SOUP!! Wow, maybe the best Tom kha soul I've ever tasted. Busting with just the right amount of flavor. The meal was perfect on a chilly night. Extremely friendly staff, cool atmosphere and food came out quickly. Highly recommend this place.

Ordered from Ubereats so cannot comment on decor and atmosphere. Food arrived on time; was cleanly packed in plastic containers. All dishes were really large portions, very delicious and at reasonable prices. The spice level was pretty good. When I get a chance, will definitely visit one of their locations in person.

The hot & sour soup to start was a nice touch to start off with. However, the green curry lacked richness & so did the rice. It tasted water down. The chicken was also lacking in quality/quantity. The ambiance & service was ok. Clean & neat.

Finally got to try this place after seeing so many photos on Instagram. If you want good Thai food then this is the place to be. Loved the soup with coconut milk and the morning glory dish. Their curries are also good. Definitely would come here.

Hands down best find so far. Took the Tom Kha Gai - it was good but it was breast meat (dry) and the Tom Kha soup was too sweet for my liking. They went a bit heavy on the sugar. We also took the fried chicken wings and that was hands down PERFECT. I could have taken one of those just for myself (will do it next time). Perfectly fried, no breading, and the spicy sauce was so flavourful. We also took the Pad Kee Mao with chicken and that was the perfect amount of spice - hot but not burning my mouth, just a tingle. Ended with a mango sticky rice and it was salty, creamy and sweet without being cloying. Perfect ending. Total was $55 in cash for two people (10% discount if you pay in cash) Will DEFINITELY come back.

I came here on a Saturday night and got a table for 2 without having to wait. I ordered the Islamic noodles and my friend ordered the crispy pork. Both were excellent. We also got the Thai ice tea and It was good.

The food was absolutely delicious and service was excellent. I ordered in advance to have 10 meals with dietary restrictions one day in advance to be picked up at a specific time. It was prepared and ready as requested! Lady helping us was very friendly. We decided to go back to enjoy a sit down lunch after and everything was tasty. Highly recommend!!

I was very pleasantly surprised with EAT BKK. Ordered through the menu on uber eats and were very impressed. If you're impressed on uber eats, the kitchen means business. The green chicken curry was delicious, and a little less creamy than other expressions I've tried. But they loaded it with bamboo shoots, bok choy and sliced chilis. So it was super aromatic, flavourful, spicy and had some great texture. Another standout was the crispy pork belly with bok choy on white rice. The pork belly is the perfect crispy, fatty, meaty, flavourful expectation with a sticky sweet/savoury glaze. It's like you're eating the best meat candy you've every had. The bok choy is crispy and does a great job mopping up the tasty sauce and bringing some vegetables to a meaty starchy wonderland. La piece de resistance was definitely the kao soi with beef. I hold a pretty high standard and I was impressed. A flavourful, balanced curry broth, noodles with some great chew and the most succulent, fall-apart beef chunks I've ever had in my kao soi. Absolutely outstanding.

The foods here are awesome！！！ Love their curry and thai iced tea ！！ No long waiting time.

Delicious and authentic Thai food, I'd say it's better than Pai and Khao San Road. Also, the service is amazing. They played "Happy birthday" song for my birthday which I think it's super cute! I would definitely come back again. If you are in the area, definitely check out this place

Really wanted to like and support the restaurant but quality of food extremely poor. Veggies in pad thai were yellow/rotten and noodles were mushy. Wings were over cooked - dry. We will not be returning.

We ordered tofu Pad Thai and Chicken Pad Thai for takeout today. Chicken Pad Thai was delicious as usual. But Tofu Pad Thai was tasteless and very dry. I can't finish all. :(

I visited the Leslieville location for a sunday lunch with my wife and daughter. We are an Asian foodie family but unfortunately this was a disappointing choice, even for the price point ranging in the teens. Noodle in pad see ewe was too oily and sticky and the beef was so tough I had trouble chewing them. They smelled and tasted like refried day old egg. Crispy pork in pad khana was like chewing leather, over-marinated and still reeked of raw pork belly. The only thing worth eating was shrimp pad thai but at $18, I'd rather go to other Thai restaurants who don't think cooking everything in fiery wok with lots of peanut oil will neutralize bad ingredients that are not even fresh. Here, they seem to think spices and overcooking will let them get away with using leftover ingredients from previous day. Don't EAT BKK. Go instead to Sukko Thai, Jatujak, Pai or Khao San Road.

This place is BOMB! Usually I don't like pad Thai because I find that it tastes like ketchup but this place was just on point. We ordered the pad kee mao, the pad Thai and the mango salad. I would definitely say the best dish was the pad kee mao. The flavours were authentic, the price was reasonable, the spice level was accurate and the service was great. Would definitely come again!

My review is strictly on take out as I haven't dined in yet. I decided to order take out from them since I love thai food and was happy there's a new thai place in the neighborhood. I ordered their lunch pad Thai special and the khao soi. The khao soi Curry and beef was very good but there wasn't enough noodle in my take out. About 1/3 of my take out box was noodle and 2/3 of it was the crispy bits and bean sprout which I found quite disappointing since I would prefer more noodles. The pad Thai wasn't that great. A bit dry and not much flavour to it. I will go there to dine in and see if the food will taste better!

Was sad to see Lady Marmalade move, since it was our go-to neighbourhood brunch spot. But I'm glad Eat BKK moved in. Stopped by today and had a great dinner. All of the food was delicious, we had the fried morning glory to start, and for mains we ordered Khao Soi and Pad Kee Mao. Everything was very tasty, service was good, and the new restaurant is very nice. Overall an awesome addition to the neighbourhood, looking forward to having great Thai food right on our doorstep.

One of our favourite Thai places. Reasonable prices and delicious dishes compared to other more well known Thai restaurants in the city.

Located where Lady Marmalade used to be, EatBKK is now finally open and represents (what I think) the first decent Thai restaurant in the brunch capital of Leslieville. This review represents both visits there, one on the opening day (by accident) and the second for lunch. Menu items have been capitalized for those who might suffer from reading fatigue due to my long review. On my first visit there, I had the PAD KAPRAO KAI DOW (chicken), and by now all of Toronto who have visited one of the newer downtown Thai restaurants can attest that this is a dish of stir fried minced meat with a splash of dark sweet soy sauce and fish sauce, usually served with rice and a fried egg. EatBKK's version did not disappoint, the seasoning of the meat was on the light side but I appreciated the presence of green snake beans for added texture in the dish - Tip: ask for extra fish sauce or nam pla if you like the dish to have an extra punch. The Thai style fried egg was a welcome touch as well, deliciously crispy and with a runny yolk when cut open. As with all places you can customize your preferred level of spiciness for the dish - I went with mild to test the waters first, and the heat was barely noticeable. I also had the KRUNGTHEP CHICKEN WINGS which were rightfully crispy and juicy on the inside, and paired nicely with the chilli sauce on the side. The true gem lies not on the conventional dishes that most would typically lean towards when in a Thai restaurant (examples being Pad Thai, Khao Soi), but in the something deceptively simple like the KHANA CRISPY PORK. On paper, it's nothing to write home about - simply a stir fried crispy pork belly(similar to the Cantonese style Siu Yoke) and Chinese broccoli in salted soy bean sauce. But it takes skill to master the heat and the wok, and this dish is testament to that. Within the first few bites, one can taste the signature wok hei (the hallmark smoky aroma from a good wok fried dish) flavor from the dish. The Chinese broccoli was crisp and sliced in bite size pieces. The crispy pork (not so crispy after being stir fried) was coated in that umami salted soy bean sauce and goes well with the rice. As noted, the crispy pork skin does soften a bit after stir frying and may be a bit chewy, but that's the only fault I could find there. Service was great as well, friendly and attentive. In summary, thoroughly enjoyed my time there, and makes for a great place to grab a meal in the neighborhood.

We had a very tasty lunch here. I love thai Basil chicken, and I would say they have a very good version. I really liked it. We had a curry dish, green curry, and it was ok but not awesome. But I would for sure have the Basil chicken again and try some other dishes too...

Looking for lunch options on the east side and decided for some thai food. The interior is kind of cool. I liked the floor tiles but the fake meat locker by the kitchen is admittedly weird. We had the spring rolls, chicken pad thai, and green curry chicken. All were good, nothing ground breaking but all hit the spot as we hoped it would. SIDENOTE: they don't seem to serve alcohol. Not a deal breaker but if I came for dinner and had curry without beer I'd have been a little let down so thought I'd point that out of others like me.