"Sensei by Nobu offers all-day dining in a lovely glass pavilion set above a reflecting pool with both indoor and outdoor tables. Menus include ingredients from nearby sustainable Sensei Farms, source of many of the fresh, ripe fruits and vegetables served to guests. Deliciously creative cocktails and outstanding wines are included. Dinners consist of five courses with choices that include lobster, scallops, finfish, beef, or lamb, and each dish is beautifully prepared and presented. I was never hungry, and my glass of bubbly was graciously refilled, sometimes several times." - Travel + Leisure Editors