"Fauna is one of Baja California's local-turned-international legends. Rabinor says, "An experimental daily menu, the restaurant's strong suit, is possible thanks to an amazingly creative team led by chef David Castro Hussong, whose wide experience at such a young age is well-reflected in the menu." - Meagan Drillinger Meagan Drillinger Meagan Drillinger left New York City for a life on the road. She has spent the majority of her career traveling and living in Mexico, and is passionate about seeing destinations in a slow-