"Rank: #93 "Garima Arora, the first Indian female chef to earn a Michelin star, is on a mission. Applying Indian techniques to Thai ingredients, her restaurant Gaa is home to showstopping dishes – crab served with warm macadamia milk curry, and chutoro betel leaf with green chilli chutney from the coast – and is changing perceptions of Indian food."
The World's 51-100 Best Restaurants 2021: Asia + Australia
50 BEST