"Rank: #42 "You’ll need your passport for Chef Mario Castrellón’s tasting menu, as it runs a whistle-stop journey through Caribbean, Indigenous, Asian, Creole, Afro-Antillean and American cuisine that expresses Panama’s multicultural culinary identity like no other. The casual fine dining experience here is perfectly adapted to the hot weather, with light, exciting dishes."
Latin America's 50 Best Restaurants 2020 - Peru, Ecuador, Panama
50 BEST
