Leo

"Rank: #27 "Celebrity chef Leonor Espinosa’s flagship restaurant showcases little-known Colombian ingredients such as corozo fruit (a tangy red berry), arrechón (an aphrodisiac drink) and bijao (a banana-like plant), while championing local communities and gastronomic traditions. Since opening Leo she has had a great influence on Colombian cuisine and indeed other cooks, winning the title of Latin America’s Best Female Chef in 2017 and being voted by her peers as the Estrella Damm Chefs’ Choice in 2020."