"Rank: #43 "In an unpretentious, light-filled room with stunning views over the rooftops of Seoul, chef Cho Hee-sook’s food epitomises hansik (Korean) cuisine. Using seasonal ingredients and a variety of cooking techniques, the team creates dishes that preserve the original flavour of the product, as per hansik technique, for a menu of intricate plates with maximum flavour."
Asia's 50 Best Restaurants 2021: Mainland China & Korea
50 bEST
