Bourdain ate: rice and gravy, fried fish, ribs, and smothered stuffed turkey wings. Lunch dates: historian, radio DJ, and journalist Herman Fuselier, Creole cowboy Dave Lemelle, musician and business owner Sid Williams.
Southern Louisiana
Bourdain ate: rice and gravy, fried fish, ribs, and smothered stuffed turkey wings. Lunch dates: historian, radio DJ, and journalist Herman Fuselier, Creole cowboy Dave Lemelle, musician and business owner Sid Williams.