Osteria Nero d'Avola shared by @partsunknown says: "Tony had dinner here after the disastrous "fishing" expedition. It's his birthday and he doesn't remember any of the meal because he drank so much. Bourdain ate: white olives, abalone served raw in the shell, baby sardines, tuna tartare, pasta with fennel Dinner dates: Tomaso (a local) and his wife" on Postcard