Bar da Lora - Mercado Central shared by @partsunknown says: "Tony and Leon met with Ivo Faria, the “godfather” of mineiro cuisine at this restaurant inside the Mercado Central. They had beer, liver with jiló (a veggie like eggplant, only green and only edible when ripe)." on Postcard
Tony and Leon met with Ivo Faria, the “godfather” of mineiro cuisine at this restaurant inside the Mercado Central. They had beer, liver with jiló (a veggie like eggplant, only green and only edible when ripe).