"Hyper-seasonal, pork-focused American eatery in the heart of the Hasidic 'hood of South Williamsburg. Traif in Yiddish refers to non-Kosher food, which helps the "ah, ha" moment whilst browsing the pork and shellfish dominated menu." - Franklyn
"Hyper-seasonal, pork-focused American eatery in the heart of the Hasidic 'hood of South Williamsburg. Traif in Yiddish refers to non-Kosher food, which helps the "ah, ha" moment whilst browsing the pork and shellfish dominated menu." - Franklyn