"Don’t get it twisted. This is not a barbecue restaurant. But County Club smokes the finest locally-sourced meats in town – and that’s not all. Dig into a surprising array of pickles, jerky, daily salads and blackboard specials, original cocktails, and – last but not least – poutine. If you’re here on Sunday, you have to get the nacho tray. Mind-blowing." - Bullhorn