"Newfoundland-transplant Johnny and his wife opened this airy European-style cafe up the street from the Deep Cove marina, where locals flock for the freshly baked croissants and Belgian waffles, the popular avocado toast, and the locally-sourced artisanal meats and cheeses. A perfect stop for picnic fare or a delicious in-house cappuccino and late morning brunch with friends." - Sara Morison