"For dessert, we opened pints from Malai, a South Asian-inspired ice-cream shop in Cobble Hill, which dry ice had kept so deep-frozen in transit that they were painful to handle for more than a few seconds." - Hannah Goldfield
"For dessert, we opened pints from Malai, a South Asian-inspired ice-cream shop in Cobble Hill, which dry ice had kept so deep-frozen in transit that they were painful to handle for more than a few seconds." - Hannah Goldfield