"A one-Michelin-starred restaurant where chef Andre Chiang trains a new generation of chefs and communicates Chinese cuisine on a global stage. The restaurant is known for its innovative take on traditional flavors." - Rachel Tan
"A one-Michelin-starred restaurant where chef Andre Chiang trains a new generation of chefs and communicates Chinese cuisine on a global stage. The restaurant is known for its innovative take on traditional flavors." - Rachel Tan