Workshop Kitchen & Bar

New American restaurant · Palm Springs

9

Closed

"Farm-to-table food may seem like an impossibility in the middle of the desert, but nearby Coachella Valley is actually one of the nation’s most productive regions. A dedicated garden in Rancho Mirage, along with a sizeable herb planter behind the kitchen, furnishes peak-season produce for wood-fired dishes like a flat iron au poivre, and even a simple yuzu tart is prettied up with farm-fresh raspberries and wood sorrel." - The MICHELIN Guide

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Dec 7, 2022

Workshop Kitchen & Bar shared by @michelinguide says: ""Farm-to-table food may seem like an impossibility in the middle of the desert, but nearby Coachella Valley is actually one of the nation’s most productive regions. A dedicated garden in Rancho Mirage, along with a sizeable herb planter behind the kitchen, furnishes peak-season produce for wood-fired dishes like a flat iron au poivre, and even a simple yuzu tart is prettied up with farm-fresh raspberries and wood sorrel."" on Postcard