"Ultraviolet by Paul Pairet keeps the highest accolade of Three MICHELIN Stars. Making a reservation on its website is the first step to opening the extraordinary culinary experience offered by the restaurant. A shuttle bus takes customers to a mysterious site at the time and place of the appointment, where they will dive into a multi-layer sensory experience with a tableful of strangers, comprising a 20-course meal paired with wine, lighting, visuals, and music. From taste to presentation, every dish is meticulously crafted by chef Paul Pairet, and his team. The experience is further enlivened by the enthusiastic service team." - Le Guide MICHELIN