"A new Bib Gourmand in the New York City & Westchester 2020 Guide, Ammazzacaffè is a neighborhood choice for reliably good house made pasta. This is an Italian-styled trattoria by way of Brooklyn. Harder to find pasta shapes (all made with an extruder in-house) like garganelli quills and frilly reginette are perfectly matched to their from-scratch sauces, which cling to every nook and cranny." - The MICHELIN Guide