Atelje vina Šapat

Winery · Sremski upravni okrug

1

Closed

"A venue serving good local cuisine and wine in a relaxing atmosphere, managed by Chef Nikola Stojaković and sommelier Dušan Vranić, both of whom have experience in Michelin-starred restaurants." - Sarah Scaparone

Sapat Wine Estate and Fleur de Sel, the first Michelin-starred restaurant in Serbia
·

7 days ago

Atelje vina Šapat shared by @michelinguide says: ""A venue serving good local cuisine and wine in a relaxing atmosphere, managed by Chef Nikola Stojaković and sommelier Dušan Vranić, both of whom have experience in Michelin-starred restaurants."" on Postcard