"After the streets were cleaned and the rainbow glitter was combed out of our hair, New York City closed out Pride month with a lavish dinner at MICHELIN Guide recommended spot SONA. The Indian boîte is co-owned by hospitality guru David Rabin and restauranteur Maneesh Goyal. With Goyal helming the day-to-day operations, SONA has become the spot to celebrate individuality with their weekly drag brunches and all-year events highlighting the culture and cuisine of Southeast Asia." - Edward Barsamian
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