"Fahara Zamorano, sommelier at Gwen in Los Angeles, prefers to drink most wines out of a Burgundy glass and previously favored Zalto’s before the restaurant had its custom-made crystal glassware." - Michelin Guide Digital-Singapore
"Fahara Zamorano, sommelier at Gwen in Los Angeles, prefers to drink most wines out of a Burgundy glass and previously favored Zalto’s before the restaurant had its custom-made crystal glassware." - Michelin Guide Digital-Singapore