"Bernard Pacaud is at the helm of this iconic establishment occupying a grandiose venue on the Place des Vosges. The famous bitter cocoa sablée tart has been served here for 20 years." - The MICHELIN Guide
"Bernard Pacaud is at the helm of this iconic establishment occupying a grandiose venue on the Place des Vosges. The famous bitter cocoa sablée tart has been served here for 20 years." - The MICHELIN Guide