日本料理 龍吟 shared by @michelinguide says: ""Straw-grilled duck: Duck meat enhanced by fragrant straw smoke, served with sieve-pureed liver and chopped ginger, highlighting the iron-rich flavor transformed into a stock-like aroma."" on Postcard
"Straw-grilled duck: Duck meat enhanced by fragrant straw smoke, served with sieve-pureed liver and chopped ginger, highlighting the iron-rich flavor transformed into a stock-like aroma." - The MICHELIN Guide