"We don’t expect to find garlic noodles at dim sum restaurants. Especially at Osmanthus, a swanky Cantonese spot off a touristy stretch in North Beach. But they’re on the menu, and they’re f*cking incredible. Each noodle is the ideal level of chewy and has the right ratio of fresh garlic to butter. And once a plate lands on the table, you’ll have to be pried off the premises just so you can stop yourself from ordering another round, and then another." - julia chen 1, ricky rodriguez