"Spend enough time tangled in sweaters at the H&M sales rack and you'll need to decompress with a good meal at Westfield Century City before navigating that maze of a parking structure. Go to Meizhou Dongpo, a Beijing-based chain that makes some of the best Peking duck outside the SGV. It gets carved up by a chef tableside. We usually throw in some dan dan noodles and spicy chili chicken covered in Sichuan peppercorns and call it a day. " - Sylvio Martins, Brant Cox, Nikko Duren
@TheInfatuation