"Bagels are a point of deep pride and contention in this city, and we’ve got an entire list for most of them. For people who live here, it usually comes down to two places: St-Viateur and Fairmount. We prefer the St-Viateur version, which has a more savory flavor, a softer texture, and just the right amount of salt. If there’s a line spilling out onto the sidewalk, send somebody next door to The Standard for an excellent third-wave coffee, or to Café Olimpico across the street for an old-school Italian espresso to hold you over while you wait." - ivy lerner frank, team infatuation