"This Atlanta taco chain has seven locations and five of them have drive-thrus, including this Doraville one. While you can scoop up tortas and burritos, we suggest sticking to the tacos because the filling-to-bread proportions are just right, the meats are packed with flavor, and they aren’t called Burritos Veloz. For breakfast, smoky salchicha and huevos con carne asada always make our morning commute easier. And for lunch or dinner, El Taco Veloz's barbacoa is incredibly tender and heaps of bright cilantro and crisp onion are the freshest things coming out of any other drive-thru in the area." - juli horsford, jacinta howard