"As the old rhyme goes, this little piggy’s going to market—so show some respect. The Catalan tradition La Matança del Porc does just that, to honor the hog that gives us jamón. Il Buco is celebrating with a special pork-based Catalan brunch menu featuring things like chorizo, Catalan sausage, and grilled sweet onions. Get your tickets to the sacred sacrifice here." - neha talreja