"This upscale Mexican restaurant feels like a trendy dungeon for people who claim they “woke up like this,” and, in fact, probably did. To get to the dining room, you walk through an “Employees Only” door in a ground-floor taqueria, then down a flight of stairs - and once you arrive, you’ll be surrounded by people who all seem to be celebrating something. Keep an eye out for stray sparkler-topped desserts, and be sure to wipe the queso fundido from your hands before you flip your hair." - hannah albertine
Noah Devereaux