"Musso & Frank has been open for over a century and is perhaps the only restaurant in town where both brochure-clutching tourists and old men complaining about Nixon’s foreign policy live in harmony. Hollywood's timeless steakhouse is an undisputed civic treasure, and even if you don’t need to rush to order anything from the throwback menu—though the filet mignon with watercress is surprisingly good—sitting at the bar and ordering a cocktail is a quintessential experience. We prefer the classic martini, served with a chilled sidecar on ice. It’s a timeless, technically perfect drink that still makes gravity tricky after a few sips. Baby iceberg wedges, filet mignon, sanddabs, lyonnaise potatoes" - brant cox, cathy park, garrett snyder, sylvio martins