"“[Santo Palato] is the only one [on this list] that could be considered a bit more avant-garde or gourmet, but it's still iconically home cooking. The chef is from Abruzzo—and she's amazing by the way. If you want the iconic classic nonna-style cooking with a little bit of a spin you go to Santo Palato.” We haven’t been here yet, but want you to know this spot exists." - Team Infatuation