"While about half the menu at this bakery in the Richmond focuses on savory sandwiches and sides, you’re reading this guide because you want something sweet—and the dessert department is where Breadbelly excels. Thick slices of shokupan are dressed up with squiggles of coconut-pandan jam, the chocolate miso entremet is as rich as it is perfectly layered, and almond cookies are well-stuffed with strawberry plum jam and umeboshi. Get one of everything and devour it all on the parklet out front." - julia chen 1, patrick wong, ricky rodriguez