"Wood Spoon is the kind of place where you walk in and immediately feel at ease. The DTLA spot is filled with mismatched chairs and old framed photos, and couldn’t be further away from one of those cold, exaggerated restaurants that make you become hyper-aware of the fact that, until last week, you thought a 401(k) literally meant saving $401,000. The menu is filled with flavor-packed Brazilian dishes that hover around the $20-$30 mark, like seafood soup in coconut sauce, deep-fried shrimp dumplings, and the de facto best chicken pot pie we’ve ever had." - brant cox, kat hong, brett keating
Jayme Burrows