"NEW ORLEANS Po’boy shops in New Orleans are as common as the discarded beads you’ll find on the street post-Mardi Gras. There are endless options, but if you want the best, head to Parkway Bakery. This corner sandwich shop is more than a century old and has been feeding everyone from local musicians to presidents since they first opened. Go for the roast beef with gravy, get it dressed (lettuce, tomato, mayo, and pickles), and ask for some spicy mayo made with Crystal hot sauce." - team infatuation, carlo mantuano