"Sigiri is about the size of an East Village railroad apartment, but instead of a futon and some foldable chairs, it’s filled with dates and small groups eating very good Sri Lankan rice, curry, and noodles. Entrees like the string hopper kotthu (rice noodles with stir fried meat and vegetables) and the crab fried rice are enough food for two and this place is BYO, so you’ll almost definitely make it out of here for under $30." - hannah albertine, matt tervooren
Noah Devereaux
