"This small Ktown restaurant is great for group dinners that call for controlled party vibes and K-Pop bangers. Nights at Dae Sung Ro feel like drinking beer in a cooler version of your friend's backyard shed (with glowing neon signs and the smell of barbecued fatty brisket rather than old fertilizer). The beef combo is a good deal for the amount of food you'll get, and includes a light soybean soup, wagyu brisket that melts like a snowflake, and sweet-marinated short ribs with the marbling of Italian granite. Plan on ordering the kimchi fried rice and cool, salty naengmyeon with young radish, both a la carte. They're ultimately what you'll be thinking about on the car ride home. " - brant cox, nikko duren, sylvio martins
Nicolas Zhou