"Walking into Ci Siamo is like checking into a nice hotel at the start of a vacation in Milan—while in reality, you still have that 8:15am meeting to discuss “team dynamics.” The menu centers around live-fire cooking, although your focus should really be on the breads and pastas. Get the ricotta-filled agnolotti, and don’t leave without trying the caramelized onion torta. Despite the massive space, it can be tough to get a table, so make a reservation in advance. " - neha talreja, kenny yang, carina finn koeppicus, will hartman