"Everything at this Palestinian restaurant in the Mid-West neighborhood is worth waiting for, especially the chicken. The service is inconsistent, but that doesn’t matter after the za’atar-spiced fried chicken arrives. Plated over a bed of fluffy rice and fresh cucumber salad, this extra-crispy chicken will make you question why you aren’t always eating fried chicken this way. Order with the mixed mezze that includes hummus, tangy labneh, and baba ghanoush, each of which complements the spicy chicken. " - chelsea thomas, gianni greene
Quit Nguyen