Bartoli's Pizzeria shared by @infatuation says: ""This small Roscoe Village spot is unabashedly Chicago, with sports memorabilia and a Blues Brothers wall painting, and its pizza is no different. The deep dish pies are classic Chicago-style—with peppery tomato sauce layered on great toppings like sausage and soppressata, a bed of gooey cheese, and a perfectly cooked crust with a crispy bottom and chewy inside. It’s common to find Cubs fans and families taking orders to go, but the best type of Bartoli’s pie is one that’s fresh out of the oven and eaten right on the spot."" on Postcard