"The only appropriate beverage to consume with a burger is beer (or a milkshake, your call). So, based on logic, any restaurant with 200 beers to choose from needs to serve a burger. And the one at Monk’s Kettle in the Mission is awesome. The onion jam and gruyere make it feel a little fancier than your normal meat sandwich, and it’s always cooked perfectly. We wish the hop salt fries it comes with were served everywhere." - Julia Chen 1, Lani Conway