"Eating at Oma will make you feel cool. You arrive at the Greek spot through Agora—its wilder and louder downstairs sibling—and are whisked up stone steps, like a VIP, past people who are desperately waiting for a seat. The moody, dark dining room is filled with people who look like they own art galleries and wardrobes full of Loewe. Some of the best things here—the excellent açma verde, a pillowy bagel-like bread ring, the silky spreads, and charred skewers—require getting stuck in and eating with your hands. Because even though Oma is sleek, it doesn’t stand on ceremony." - sinead cranna, rianne shlebak, jake missing, daisy meager, heidi lauth beasley