"If you feel you are your truest self when eating a bowl of pasta, you’ll want to eat several of them at Misi. This is the pasta-focused place from the people behind Lilia, where you can watch as your spaghetti gets tossed with fennel pesto or your tortelli is dunked into a hot pool of brown butter. Misi feels more casual than Lilia—but this is still probably not a place you’ll go to on a random Tuesday night. Mostly because you aren’t going to get in." - willa moore, neha talreja, bryan kim, will hartman, sonal shah