Bonjuk shared by @infatuation says: ""Specialties: Porridge This sleepy porridge spot in Koreatown is a great place for a work lunch when you have the sniffles, a casual weeknight dinner, or tearing up at the adorable elderly couple at the table over. Bon Juk is a quiet spot that serves lots of different types of porridge - including pumpkin, black sesame, and red bean. Our favorites, though, are the ones with ginseng chicken or mixed seafood - filled with abalone, shrimp, and mussels. The porridge itself is thick but never mushy, and particularly good when you amp it up with the marinated beef and kimchi banchan options."" on Postcard