Where To Go When You’ve Eaten Everywhere In The East Village - New York - The Infatuation

"Good food is, of course, our top priority when we go to a restaurant. But we also appreciate a good BYOB situation - and, fortunately, Sigiri has both of these things. Sure, it’s often stuffed with tinsel and string lights like some of its neighbors, but where else can you get some great Sri Lankan food like string hopper kothu and crab fried rice here. So bring a bottle of wine, go to an ATM (it’s cash-only), and stop by when you decide you’re sick of Lil Frankies." - bryan kim