"Save for a recent patio remodel, this Stone Way institution hasn’t changed all that much. Every person inside is still pleasantly mellow. They still serve the best fish and chips in Seattle—and there are still greasy fingerprints left behind by folks who agree with us. Gulping a frosty Manny’s on the back deck is a warm-weather rite of passage, and if you can’t personally recall that, time to reevaluate some things. The fact that Anthony Bourdain ate here" - kayla sager riley, aimee rizzo, gabe guarente