"The upscale Korean restaurant is offering pre-ordered meals for pick-up Friday through Sunday from 3-6pm. The menu changes weekly, but you can generally expect marinated meat kits, fried chicken specials, and plenty of to-go cocktails. Ordering goes live every Monday at 3pm, so set a reminder now. Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - brant cox, kat hong