"If you’ve never eaten panuchos in a place with flashing lights and reggaeton playing at full blast, go to Poc-Chuc. The Yucatecan spot in the Mission transforms into a karaoke bar with a DJ and a fog machine four nights a week. At times it can feel more like a nightclub or a wedding dance floor than a spot to dive into saucy cochinita pibil and chicken drenched in nutty mole. But it’s both, and the food alone keeps us coming back. Housemade tortillas are thick and chewy. Huge portions of citrus-y grilled pork and zingy aguachile will have you reaching for another helping, and another. And bucketfuls of Modelos should be on the table, too. " - julia chen 1, lani conway, ricky rodriguez