"As much as we love New England seafood, sometimes our omnipresent fried platters leave us craving something less… beige. For an entirely different (and much more colorful) seafood experience, head to Muqueca in Inman Square. This Brazilian spot serves big seafood stews, curries, and whole roasted fish, and does it in a casual dining room with a bunch of regulars. It’s almost always easy to get a table here, which, once you realize how good the namesake Brazilian stew is, will seem like a bigger mystery than the Gardner museum heist. Get the moqueca with fish, shrimp, and mussels, and thank us later." - dan secatore, tanya edwards
Tina Picz