"This lively Greek spot in Silver Lake (formerly Freedman’s) feels like a remnant of summer that never left. The dining room is adorned with miniature Greek busts, vines dangle everywhere, and there’s a blue and white patio in the parking lot that—at least after a few bottles of Greek wine—looks a little like a terrace in Mykonos. Order the feta-stuffed phyllo pocket, juicy lamb chops, and the correctly advertised “very lemony” potatoes." - brant cox, nikko duren, sylvio martins
@TheInfatuation